Best Dining in St Louis Top Upscale Restaurants

Kicking off with the best dining in St Louis, we're excited to share with you the top upscale restaurants that this vibrant city has to offer. From fine dining to exceptional experiences, we'll take you on a culinary journey through the most renowned establishments in St Louis.

Whether you're a foodie looking for a unique experience or a special occasion that calls for something extraordinary, St Louis has got you covered. With its rich culinary scene, this city boasts a diverse range of restaurants that cater to every palate and preference.

Best Fine Dining Restaurants in St. Louis

Recommendations for Upscale Dining in St. Louis

1. Crown Valley Vineyards - Estate Restaurant

   Crown Valley Vineyards - Estate Restaurant is a fine dining restaurant located on the grounds of a working winery. The restaurant offers an upscale dining experience with a focus on seasonal American cuisine. The menu features dishes such as a foie gras torchon, roasted duck leg confit, and filet mignon. The restaurant's ambiance is elegant and refined, with a focus on natural beauty.
   • The estate restaurant has a AAA Four Diamond rating and a Wine Spectator Best of Award of Excellence.
   • The restaurant is known for its extensive wine list, featuring over 300 wines, including options from the Crown Valley Vineyards winery.
   • The chef, John Griffin, has a background in French cuisine and has cooked at several Michelin-starred restaurants.

2. 5th Street Brewing Company

   5th Street Brewing Company is a modern American restaurant located in the heart of downtown St. Louis. The restaurant offers a diverse menu that includes options such as burgers, salads, and entrees. The ambiance is casual yet upscale, with a focus on a lively atmosphere.
   • The restaurant has been named one of the "Top 10 Restaurants in Missouri" by the St. Louis Magazine.
   • The restaurant features a diverse beer selection, including options brewed on-site.
   • The chef, Chris Hensinger, has a background in culinary arts and has cooked at several high-end restaurants.

3. Eden Restaurant

   Eden Restaurant is a fine dining restaurant located in the Central West End neighborhood of St. Louis. The restaurant offers an upscale dining experience with a focus on seasonal American cuisine. The menu features dishes such as a roasted scallop and filet mignon.
   • The restaurant has a 4-star rating on TripAdvisor and a 4.5-star rating on Yelp.
   • The restaurant features a diverse wine list, with options from around the world.
   • The chef, Ryan Kwiecien, has a background in fine dining and has cooked at several Michelin-starred restaurants.

4. The Capital Grille

   The Capital Grille is an upscale steakhouse located in the St. Louis Galleria. The restaurant offers an exceptional dining experience with a focus on dry-aged steaks and fresh seafood. The ambiance is sophisticated and elegant, with a focus on a refined atmosphere.
   • The restaurant has been named one of the "Top 10 Steakhouses in the Country" by the Esquire Magazine.
   • The restaurant features a diverse wine list, with over 350 options to choose from.
   • The chef, Michael Cullen, has a background in steak house cuisine and has cooked at several high-end restaurants.

5. Lorenzo's Trattoria

   Lorenzo's Trattoria is an Italian restaurant located in the historic Laclede's Landing neighborhood of St. Louis. The restaurant offers an upscale dining experience with a focus on traditional Italian cuisine. The menu features dishes such as pasta, risotto, and seafood options.
   • The restaurant has been named one of the "Top 10 Italian Restaurants in the Country" by the Italian American Magazine.
   • The restaurant features a diverse wine list, with options from Italy and around the world.
   • The chef, Marco DeMarco, has a background in Italian cuisine and has cooked at several Michelin-starred restaurants.

Average Cost per Person for a Multi-Course Meal

A multi-course meal typically consists of 3-5 courses, with options such as appetizer, entree, dessert, and wine pairings.

Significance of Awards and Recognition

These awards serve as a testament to the dedication and hard work of the chefs and staff at these establishments, and they provide guests with a assurance of a high-quality dining experience.

Notable Chefs behind these Restaurants

1. John Griffin

   John Griffin is the chef at Crown Valley Vineyards - Estate Restaurant. He has a background in French cuisine and has cooked at several Michelin-starred restaurants.

2. Chris Hensinger

   Chris Hensinger is the chef at 5th Street Brewing Company. He has a background in culinary arts and has cooked at several high-end restaurants.

3. Ryan Kwiecien

   Ryan Kwiecien is the chef at Eden Restaurant. He has a background in fine dining and has cooked at several Michelin-starred restaurants.

4. Michael Cullen

   Michael Cullen is the chef at The Capital Grille. He has a background in steak house cuisine and has cooked at several high-end restaurants.

5. Marco DeMarco

   MARCO DeMarco is the chef at Lorenzo's Trattoria. He has a background in Italian cuisine and has cooked at several Michelin-starred restaurants.

St. Louis' Hidden Gems for Foodies

The Old spur Gastropub, St. Louis's Hidden Gem

• The menu at The Old Spur Gastropub is a masterclass in seasonal eating, with dishes like the "Summer Vegetable Risotto" made with a medley of locally sourced summer vegetables such as squash, zucchini, and corn, or the "Winter Braised short ribs" that features fall-off-the-bone tender short ribs slow-cooked in a rich, full-bodied red wine reduction sauce infused with the depth of flavor that only a long-simmered red wine reduction can.
• Inside, the gastropub boasts an elegant yet rustic atmosphere that perfectly complements its cuisine. Exposed brick walls, wooden beams, and reclaimed wood accents create a cozy, intimate ambiance that makes diners feel right at home.
• At the helm of The Old Spur Gastropub is the talented chef, owner Eric Brennan, who has a passion for showcasing the best of what local farmers and purveyors have to offer. His dedication to using only the freshest, locally sourced ingredients has earned the gastropub a loyal following among foodies and locals alike.

"At The Old Spur Gastropub, we're committed to serving up creative, farm-to-table cuisine that showcases the best of what local farmers and purveyors have to offer. We believe that the freshest ingredients are the key to a truly exceptional dining experience."

The King and I, St. Louis's Hidden Gem for Thai Cuisine

• The menu at The King and I is a love letter to Thai cuisine, with dishes like the "Tom Yum Soup" made with a rich, aromatic broth infused with lemongrass, lime leaves, and chili peppers, or the "Drunkard's Noodle" a spicy stir-fry made with wide, flat noodles, your choice of protein, and a variety of colorful vegetables.
• Inside, the restaurant boasts a charming, intimate atmosphere that perfectly complements its cuisine. Traditional Thai decorations, including intricately carved wooden screens and colorful textiles, create a cozy, inviting ambiance that makes diners feel like they're in the heart of Bangkok.
• At the helm of The King and I is the talented chef and owner, Nongkran Daksine, who has a passion for sharing the authentic flavors and traditions of Thai cuisine with the people of St. Louis. Her dedication to using only the freshest, highest-quality ingredients has earned the restaurant a loyal following among foodies and locals alike.

The Boathouse in Forest Park, St. Louis's Hidden Gem for Seasonal Dining

• The menu at The Boathouse is a masterclass in seasonal eating, with dishes like the "Summer Crab Cakes" made with a medley of succulent blue crab, lightly seasoned with Old Bay and served with a zesty remoulade sauce.
• Inside, the restaurant boasts a charming, rustic atmosphere that perfectly complements its cuisine. Exposed brick walls, wooden beams, and reclaimed wood accents create a cozy, intimate ambiance that makes diners feel right at home.
• At the helm of The Boathouse is the talented chef and owner, Brian Mullins, who has a passion for showcasing the best of what local farmers and purveyors have to offer. His dedication to using only the freshest, locally sourced ingredients has earned the restaurant a loyal following among foodies and locals alike.

Outdoor Dining Spots in St. Louis

Top-Rated Outdoor Dining Patios and Gardens in St. Louis

• Crown Valley Winery: This winery features a beautifully designed patio with live music and wine tastings. Guests can enjoy a variety of wines while taking in the breathtaking views of the vineyard.
• Rooster: This trendy restaurant boasts a spacious outdoor patio with fire pits and comfortable seating. The patio is surrounded by lush greenery, creating a serene ambiance perfect for dining with friends or family.
• The Capital Grille: This upscale restaurant offers an elegant outdoor dining experience with a beautifully landscaped patio and plenty of shade. Guests can enjoy a fine dining experience with exceptional service and cuisine.
• El Azul: This cozy Mexican restaurant features a charming patio with colorful decorations and a relaxed atmosphere. The patio is perfect for a casual dinner or happy hour with friends.
• Edmund's: This historic restaurant boasts a stunning outdoor patio with a picturesque view of the St. Louis Arch. Guests can enjoy a delicious meal while taking in the breathtaking views of the city.

Dining Outside During Different Seasons

Types of Cuisine Suited for Outdoor Dining

Cuisine Recommendations

• Barbecue at Pappy's Smokehouse: This BBQ joint offers a wide range of meats smoked to perfection. The outdoor patio is a perfect spot to enjoy a delicious BBQ meal while taking in the lively atmosphere.
• Seafood at Annie Gunn's: This upscale restaurant features a beautifully designed outdoor patio with a focus on seafood. Guests can enjoy a variety of seafood dishes while taking in the stunning views of the surrounding landscape.
• Mexican at Cielito Lindo: This vibrant Mexican restaurant boasts a lively outdoor patio with a colorful atmosphere. Guests can enjoy delicious tacos and margaritas while taking in the lively ambiance.

Celebrating Special Occasions in St. Louis: Best Dining In St Louis

Recommended Restaurants for Special Occasions

• The St. Louis Fish Market: This upscale seafood restaurant offers an elegant atmosphere and exceptional service, making it an ideal choice for special occasions. Their menu features a wide variety of fresh seafood options, including sushi and raw bars.
• The Capital Grille: Located in the heart of downtown St. Louis, this steakhouse offers an upscale dining experience with a sophisticated atmosphere and exceptional service. Their menu features dry-aged steaks, fresh seafood, and an extensive wine list.
• Anh Hong: This Vietnamese restaurant offers a unique and intimate dining experience, with a focus on traditional Vietnamese cuisine. Their menu features a wide variety of options, including pho, banh mi, and spring rolls.
• Ellisa's Restaurant: This farm-to-table restaurant offers a seasonal menu featuring locally sourced ingredients and a focus on sustainability. Their elegant atmosphere and exceptional service make it an ideal choice for special occasions.

Personalized Dining Experiences

• Custom Menus: Many of the top restaurants in St. Louis offer custom menus that can be tailored to your specific needs and tastes. This can include special requests, dietary restrictions, and cultural or personal preferences.
• Private Rooms: For special occasions, many restaurants offer private rooms that can be reserved for a truly unique and intimate experience. These rooms can accommodate groups of varying sizes and offer a range of amenities and services.
• Exceptional Service: Exceptional service is a crucial aspect of any special occasion. Our waitstaff are trained to provide a high level of service and attention to detail, ensuring that every guest feels pampered and well cared for.